by Matt Curtis | Sep 5, 2013 | Food and Drink
Lunch downtown used to be a tug-o-war between the two poles of Congress Avenue: Hickory Street Bar and Grill (“secretary station”) and Las Manitas (because if you didn’t eat there for breakfast, you might try to catch up at lunch). There are so many options today,...
by Editor | Nov 16, 2011 | Food and Drink
On historical E. 6th Street, nestled amongst the bouncers bribing passersby with dollar shots is a hidden gem, dripping in Elvis memorabilia. I am talking, of course, about Beale Street Tavern. We held a happy hour for the E-Learning Council in the upstairs area of...
by Editor | Oct 15, 2011 | Food and Drink
Stopped in to Roaring Fork at Stonelake Boulevard for a business lunch. What a gorgeous location–on the edge of Quarry Lake. The restaurant is quite upscale and I was expecting to blow the lunch budget. However, they have a great deal for lunch–The...
by snasta | Dec 2, 2010 | Food and Drink
The soft opening of Uncle Billy’s Brew & Que on Lake Travis felt more like a family dinner than a restaurant run-through – which, to this comfort-foodie, is a very good sign. After a friendly greeting and prompt seating, my dining partner and I could not decide on...
by snasta | Feb 28, 2010 | Food and Drink
Gorgeous Turnips from Springfield Farms Touch the Fish?
by snasta | Nov 22, 2008 | Food and Drink
How Do You Roll (HDRY), is a new concept for Sushi in Austin started by the Yung brothers–Yuen and Peter. Peter was the Sushi chef at Azuma in Houston before starting this restaraunt. HDYR works to make sushi more accessible, creative and a bit less...